Wednesday, January 29, 2014

Lemon Garlic Chicken



How could you go wrong? fresh lemons, fresh garlic, and fresh rosemary.  I have been making this for awhile and serving it over white or brown rice. It gives you a great presentation with minimal effort. You can also use these ingredients to stuff inside a whole chicken and use toothpicks to hold the lemon slices on.

Ingredients
 
chicken breasts
 
Fresh garlic cut in slices
 
Fresh Rosemary
 
salt and pepper to taste
 
white or brown rice
There is no right or wrong way to prepare this chicken . Just prepare it to you or your families taste.   You can put some lemon slices on top and bottom if you want a more lemon flavor or just on top. Add as much  fresh rosemary and sliced garlic as you like . Cover with foil and Bake at 350 degrees until done.
 
Chicken breasts. Do you have a Schwan's truck running in your area? They have the best fresh frozen chicken breasts that I have ever cooked. They always cook tender and juicy whether you grill  , bake or fry them. They are definitely worth the cost
 

Tuesday, January 28, 2014

Chalk Paint- How to get rid of those brush lines

Don't get me wrong I love chalk paint and immediately jumped on the chalk paint bandwagon with so many others. The thing that  I do not like about it is

1. It dries pretty quickly especially when you are applying it outside
2. I DO NOT like the streaks and brush marks it leaves.

I hope I am not offending anyone here about the brush marks . I know some of you like them and that is one reason why you like chalk paint. I just don't feel like I am getting a professional finish if they are there because when I look at furniture pieces in the stores they do not have the brush marks. I see a smooth almost glass like finish of antique color.

and  the fact that I am almost a perfectionist really doesn't help.

Trust me!  I have tried everything possible to get that smooth glass like sprayed finish  like you get with spraying the paint. I have tried about every single brush from camel to synthetic and just about every brand of synthetic available. This is the best way that I have come up with to keep the lines away and get away from that crafty hand done finish.

1. Chalk paint dries pretty quickly and you will notice that after you use it quite a bit it will get thicker as it keeps getting exposed to air.

TIPS

1. I always water it down even after a fresh bought can I always add some water. How much water to add is something you will find out when you start applying it. I usually get a plastic cup and pour the chalk paint in it and then add some water . When you pick up your brush and it drips its too watery.

2. I always use the angled Purdy Brush. This is the best brush that I have found that puts the chalk paint on well. I usually keep 3 dry ones handy because you will notice that when your brush gets pretty wet you will start seeing some brush marks. When I see this I just pick up a dry brush

3. Brush as quickly as you can . DO NOT GO BACK OVER WHAT YOU HAVE BRUSHED

4. Here is the main trick a damp sanding sponge. I get a fine sanding sponge. Yep. that's right. just run the sanding sponge under the water squeeze it and sand lightly between coats and you will see that it feels as smooth as glass. This process usually requires more coats sanding between coats but you really aren't using much more paint because you watered it down . The best part is you don't have to wax before you sand because of the dust. You can sand un waxed  inside and there is hardly any dust.

5. Drop those expensive wax brushes and pick up the cheese cloth. Yes from my experience it works so much better than those bulky things and you don't  have to mess with the cleanup. Toss out that paper cup with the paint and throw away the cheese cloth. You just have to rinse out the brushes with some warm water. Another trick to keeping the brushes looking good is to not throw away the cardboard covers they come in. When the brush is wet you just put back the cardboard cover over the bristles after you have smoothed them down and close it . It will dry and the bristles will look like they did when you pulled it out of the package.



 
This is a piece I sanded with the wet sponge.
 
See no  lines. I did just paint this 3 times sanding between coats and I sanded a lot more with some fine sandpaper to allow the stain to show through
 

Saturday, January 25, 2014

Tiling

I am back to tiling . This  has been my least favorite job because walls are never straight along with corners and tiles. This makes for a difficult job to get everything running level and straight. I left this job 4 months ago so left brain could study for some tests. He is the glue mixer and hands me wet the paper towels and I really needed a break! One of the things I learned is you do not glue the piece next to the 2 corners. The corners are never a perfect 90 degree angle so you have to cut it to fit the corner and be able to move the pieces next to the corner to get a good fit.
 please excuse the mess . I do whatever it takes to get those tiles not to move and there are 1x2's, broom handles, mopes and levels attatched to the wall.

Do you see 1, 2 , 3 tiles in the photo that are numbered? GLUE THESE AT THE SAME TIME . It is so much easier to fit the corners this way.
I will be so glad when this row is up then I get to be creative.
 
 


Friday, January 24, 2014

Its Your Choice Ranch Pasta Salad


I love a pasta salad that I can just make up using what I have on hand. There are so many different variations to this salad and you can customize it to your taste. Enjoy!




(1 ) 12 ounce package tri color Rotini pasta
 
9 slices of bacon
 
3/4 cup mayonnaise
 
1/4 cup sour cream
 
1 package DRY Ranch Salad Dressing mix
 
1/2 teaspoon of garlic powder
 
1/4 teaspoon black pepper ( add more to taste)
 
1 medium cucumber sliced
 
3/4 -1 cup green peas (I usually cook these in the microwave according to package directions)
 
1 cup grape tomatoes
 
1 cup SHARP shredded chedder cheese
 
4.25 ounce can sliced black olives


(I did not add the tomatoes or olives in the photo because I didn't have them on hand.)
Cook the pasta until tender. Mix the mayonnaise, sour cream, dressing mix, garlic powder, black pepper together and set aside. add sliced cucumber, green peas, tomatoes, sharp chedder cheese, black olives and crumbled bacon. Gently stir in the dressing you made and refrigerate. I think this tastes better if you mix in the Ranch dressing right before you eat it. The pasta soaks up the dressing and makes it less creamy
 
I love this salad because there is so many different variations you can make. Start with the standard dressing and just adjust to your taste.
 
Things to add or replace
broccoli
green onions
 shredded carrots
green pepper
chicken
bacon bits instead of the cooked crumbled bacon
chopped ham
yellow peppers
celery
red pepper
artichoke hearts
 
This makes a great potluck side and you can use whatever ingredients you have on hand

Friday, January 10, 2014

This is Just One Of My Favorite Things

I found this Vintage Replica horse online after longing for rocking horse to put in front of my mantle. He is rather large about 33x42x11. I think he looks so close to the real deal and you can even ride him if you wish