I found some organic carrots at my local grocery store and decided to try something different which involves pumpkin seeds and sunflower seeds and some other seeds .
I kept the carrots whole and peeled and snipped off the tops .Let them sit in the counter and dry off a little because you will be using parchment paper
Drizzle the carrots with olive oil and sprinkle pumpkin , sunflower. Hemp, seseme seeds and sprinkle on some cumin salt and pepper
Bake at 400 degrees until fork tender stirring about every 15 minutes
You have these beautiful carrots packed with flavor
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